tag:blogger.com,1999:blog-7834220008218845143.post1055601301723393693..comments2024-03-23T10:51:16.368+08:00Comments on Eat what, Eat where?: my Toast n Roast @ SS2 PJcontact.ewewhttp://www.blogger.com/profile/01142689964601201058noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-7834220008218845143.post-87527349299164650882017-07-20T11:04:39.758+08:002017-07-20T11:04:39.758+08:00Oh, so you don't like those 3-layered pork. I...Oh, so you don't like those 3-layered pork. I don't too if they're braised and wobbly but when it comes to siew yoke or char siew, I want a bit of fat. You can always ask for skinny siew yoke which they're more than happy to give as those parts usually nobody wants....haha! ;Dcontact.ewewhttps://www.blogger.com/profile/01142689964601201058noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-14565237135194969822017-07-20T11:01:50.226+08:002017-07-20T11:01:50.226+08:00Yes, the char siew you get here is a smaller porti...Yes, the char siew you get here is a smaller portion than the norm roasted meat stalls but, I believe, is a more premium cut that's always luscious and super tender with zero stringy parts, so I don't mind paying a bit more.contact.ewewhttps://www.blogger.com/profile/01142689964601201058noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-53425521443026871472017-07-19T17:39:24.768+08:002017-07-19T17:39:24.768+08:00Wah! That roasted Siew Yoke looked good to my liki...Wah! That roasted Siew Yoke looked good to my liking cos it has lesser fats. I am funny eater cos I love to order extra fried crispy lard for my Hokkien Mee but the roasted siew yoke is another story for its fat layers.<br /><br />I am also attracted to this Thai-Style Fried Bihun because the ingredients are similar to their Mee Siam except the colour of the mihun. I have bookmarked this place to drop by someday.<br /><br />I don't own pets except a small tortoise that showed up at my door by itself. Somehow I don't mind seeing pets inside restaurants even when that could be issues with hygiene. So long as the dogs don't bark or pooh, I am ok. LOLTwilight Manhttps://www.blogger.com/profile/04574109866770324683noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-36758156438814103452017-07-19T13:55:55.799+08:002017-07-19T13:55:55.799+08:00The Char Siu rice of the 1st photo really shocked ...The Char Siu rice of the 1st photo really shocked me, the portion is so miserably small! Choi Yenhttps://www.blogger.com/profile/17090063807934190089noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-34817472998463175662017-07-19T11:16:38.655+08:002017-07-19T11:16:38.655+08:00This char siew is :)This char siew is :)contact.ewewhttps://www.blogger.com/profile/01142689964601201058noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-45310372914866309632017-07-19T11:16:22.441+08:002017-07-19T11:16:22.441+08:00I think some of those smoked duck dishes we eat at...I think some of those smoked duck dishes we eat at cafes were imported in already smoked, that's probably why they generally taste ok.contact.ewewhttps://www.blogger.com/profile/01142689964601201058noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-69579443993268998662017-07-19T11:14:04.828+08:002017-07-19T11:14:04.828+08:00Ah, so hickory is more suitable for beef and pork ...Ah, so hickory is more suitable for beef and pork that can withstand a more intense smoked flavour.contact.ewewhttps://www.blogger.com/profile/01142689964601201058noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-30728492008713975392017-07-18T10:00:17.859+08:002017-07-18T10:00:17.859+08:00Char siew sounds as though it's worth travelli...Char siew sounds as though it's worth travelling for.The Yum Listhttps://www.blogger.com/profile/06401523207811915718noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-60295048817975175792017-07-18T08:22:24.593+08:002017-07-18T08:22:24.593+08:00I love smoked meats and I have seen smoked chicken...I love smoked meats and I have seen smoked chicken sold at the supermarket. Did not buy because I was not sure if it would be as good as smoked duck which is awesome. I think I know that not very nice smoky taste. I once ate smoked banana (pisang salai) and the smoke smell/taste was overwhelming. PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-7834220008218845143.post-51727514823149042662017-07-17T11:49:07.943+08:002017-07-17T11:49:07.943+08:00The chicken does look very appetizing - but ya, th...The chicken does look very appetizing - but ya, that's true, we usually associate hickory more with beef and pork. I wouldn't mind trying this to see whether I personally like it! ;)Seanhttps://www.blogger.com/profile/11233963104976190769noreply@blogger.com